Corn salad this time, to beat the heat. This recipe is from allrecipes.com as well.
Ingredients:
- 8 ears fresh corn
- 1 tomato, chopped
- 1 zucchini, chopped
- 1 cucumber, peeled and chopped
- 1 red onion, chopped
- 1 red bell pepper, chopped
- 1/2 cup Italian-style salad dressing
Chop up the zucchini, cucumber, and onion. I used baby cherry tomatoes and sliced them once down the middle. I forgot the bell pepper, so I sprinkled some red pepper in there for a little kick, along with some black pepper.
I mixed inNewman's Oil and Vinegar dressing.
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